Add a little spice to your cranberry sauce. We believe everyone should make their won cranberry sauce for the holidays 1 1/2 cups Fresh...

Prepare 2-3 cups of chicken stock and set aside. Spoon ½ cup of the turkey drippings to a saucepan and heat. Sprinkle with ½ cup flour...

Ingredients 1 15 oz can Chick Peas rinsed and drained 2 ripe Avocados peeled and pitted 3 Tbsp Sicilian Lemon Olive Oil 1 1/2 Tbsp Tahini...

Ingredients 2 Tbsp Caramelized Garlic Olive Oil 1 Onion sliced thin 1/2 tsp Sea Salt (Sriracha or Roasted Garlic) 1/2 cup Whiskey 2 Tbsp...

Ingredients 1/2 English Cucumber diced small 1 cup Greek Yogurt 1 clove garlic minced 1/2 tsp Citrus Dill Sea Salt 2 Tbsp Balsamic...

Ingredients 1/2 cup Prosecco Sparkling Vinegar 1/2 cup Prosecco Wine 1/4 cup Brown Mustard Seeds 1/4 cup Yellow Mustard Seeds 1/2 tsp Sel...

Ingredients 1 Egg 1 tsp Sea Salt (Citrus Dill or Sel Gris) 3 Tbsp Prosecco Wine Vinegar 1 Tbsp Mustard 3/4 cup Avocado Oil 3/4 cup...

Ingredients 1 cup Mixed Olives pitted 1 Garlic Clove 2 Tbsp Capers (find in store) 2 Tbsp Fresh Parsley 1 Tbsp Chianti Wine Vinegar 2...

Ingredients 1 Tbsp Caramelized Garlic Olive Oil 2 Zucchini thinly sliced 1 cup packed Basil Leaves 1/2 cup Pecorino Romano Cheese, grated...

Ingredients 1/2 cup Tomato Paste 2 tsp White Balsamic 1/2 tsp Roasted Garlic Sea Salt 2 tsp Bruschetta Dried Herb Blend 1 cup Tomatoes...

Ingredients 2 Egg Yolks 1 Tbsp White Balsamic 1 Tbsp Lemon Dill Mustard (find in store) or Prosecco Whole Grain Mustard (see recipe card)...

Red pepper pesto is a fun twist on a classic! It uses vibrant, sweet peppers and an almond/hazelnut combo instead of the original basil...