Purple Potato Chips
Ingredients: 2 lbs. Purple Potatoes 2 tsp Feta & Herb Dipper 4 tbs Garlic & Herb EVOO 2-3 tbs Fresh Rosemary, chopped Directions: 1....
Garlic Bok Choy
Ingredients: 1 tbs Shallot EVOO 2 Garlic Cloves, minced 1 Shallot, diced 1 lb. Baby Bok Choy, rinsed, cut into quarters, with core intact...
French Carrot Salad
Ingredients: 6 carrots, grated 1 bunch radishes, grated 1 cup chopped parsley 1/3 cup Meyer Lemon Balsamic 1/3 cup Garlic and Herb EVOO 1...
Golden Beet Salad
Ingredients: For Roasted Beets: 2 lbs. Golden Beats, greens removed 2 TBS Sicilian Lemon EVOO 1 TSP Australian Flake Sea Salt 1/2 TSP...
Herb Roasted Radishes
Ingredients: 3 bunches radishes, quartered 3 tbsp Caramelized Garlic EVOO 2 tbsp Herb & Garlic Dipper 2 tsp Roasted Garlic Sea Salt or...
SHEET PAN VEGGIES WITH TARRAGON MUSTARD DRESSING
Serves 6 Roasted veggies shouldn’t be boring. Treat your taste buds by pairing these perfectly caramelized veggies with a tangy and sweet...
Potato Au gratin
Serves 6 Thinly sliced and perfectly seasoned potatoes, creamy gruyere bechamel, topped with crunchy panko. The perfect side dish for any...
Southern Style Bacon & Pimento Mac & Cheese
Made with 5 different types of cheese for the ultimate creamy and cheesy dish! Savory bacon and sweet pimentos add extra flair to this...
Bacon & Bourbon Green Beans Flambe
Perfect side for any BBQ 4 Strips of Bacon, diced 1 Tbsp Maple-Wood Smoked Bacon Infused Olive Oil 1 Large Shallot, diced 2 Cloves...
