The ultimate guide to beautiful, effortless charcuterie and grazing boards! Platters & Boards shows you how to create stylish, delicious spreads that impress with minimal fuss.
Shelly Westerhausen shares 40 contemporary arrangements with full-color photos, step-by-step instructions, suggested pairings, and tips on prep, presentation, and storage. Organized by time of day, the book covers breakfast, brunch, appetizers, cheese, antipasto, and charcuterie, plus guidance for every occasion—from game nights to bridal showers.
With expert tips on portioning, ingredient combinations, and selecting surfaces, this inspiring cookbook makes creating gorgeous boards simple and fun—perfect for entertaining or gifting.