Brown Butter EVOO & Crisp Anjou Pear Balsamic Vinegar 🧈🍐
Indulge in the perfect balance of nutty warmth and bright, juicy sweetness. Our Brown Butter Infused Extra Virgin Olive Oil delivers rich, toasty depth reminiscent of freshly browned butter, while Crisp Anjou Pear Balsamic brings a light, fruity elegance that brightens every bite.
Together, they transform simple dishes into something extraordinary — drizzle over roasted root vegetables, glaze pork tenderloin or chicken, or toss with greens, blue cheese, and candied walnuts for a restaurant-worthy salad. For a touch of indulgence, try a splash over vanilla ice cream or poached pears.
Luxurious, versatile, and effortlessly delicious — this duo brings golden comfort and fruity sophistication to every meal.