Seriously Good Soups offers 60 simple, nourishing, and flavorful recipes for every season and appetite. From essential stocks to creative toppers like croutons, nuts, and drizzles, this book teaches you how to elevate every bowl.
Whether you crave light summer soups, hearty winter classics, or comforting creamy favorites, you’ll find everything from Roasted Carrot and Sweet Potato Soup to Moroccan-Spiced Chicken and Wild Mushroom with Pearled Spelt. With recipes for all dietary needs, Seriously Good Soups proves that soup isn’t just food—it’s seriously good.