Add a little spice to your cranberry sauce. We believe EVERYONE should make their won cranberry sauce for the HOolidays1 1/2 cups Fresh or Frozen Cranberries
1/2 cup Orange Juice
1/2 cup Brown Sugar
2 tsp Maple Orange Shaker
1/4 cup Cranberry Spice Balsamic Vinegar
1/4 tsp Vanilla Bean Sea Salt
2 TBS Blood Orange EVOO
To make the Orange Cranberry Sauce
In a saucepan combine all ingredients except sea salt. Cook for 15 minutes over medium heat
Use a potato masher to break apart cranberries as they cook down. Sauce is done when juices have evaporated and sauce has thickened.
Finish with sea salt before serving.