Balsamic vinegar, roasted garlic and herbs come together to form the perfect gourmet jam. Delicious spread over Brie, then heated until brie is warm inside. Incredible as a glaze for pork or chicken. Spoon over a goat cheese log, warm in oven and serve with crostini. Yum!

Balsamic Garlic Herb Jam

$10.95Price

    You May Also Like...

    ©2017 Ampersand Oil & Vinegar Taphouse

    • White Facebook Icon
    • White Instagram Icon